Valentine’s Day Science Article: Human Impact on Chocolate

Read this Valentine’s Day science article about how HUMAN ACTIVITIES have put the NATURAL RESOURCE of cacao trees at risk, causing a serious decline in chocolate supplies.

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In this activity, students will:

  • READ the text “Chocolate at Risk Due to Human Activity” to learn about 3 different ways that human activities have contributed to the decline of this natural resource.
  • DEFINE key vocabulary from context clues in the text.
  • ANSWER text-dependent questions.
  • OPTIONAL EXTENSION: Create an educational poster about the problem.

You may also be interested in our Valentine’s Day Science Bundle!

Teacher Notes:

  • Please Note: This resource does not mention Valentine’s Day specifically. Valentine’s Day chocolate is really just our “in” to teach about how people are affecting the planet!
  • GO PAPERLESS!  Use the included digital Google Slides version!
  • Answer key included.
  • Makes an easy sub plan!
  • Please note that this Valentine’s Day science article is not editable.
  • Related NGSS standards: MS-ESS3-4, MS-LS2-1, MS-LS2-4
  • Check out more resources in the Valentine’s Day science section of our shop!
  • You can also shop our TPT store!

Related Standards:

  • NGSS MS-ESS3-4: Construct an argument supported by evidence for how increases in human population and per-capita consumption of natural resources impact Earth’s systems.
  • NGSS MS-LS2-4: Construct an argument supported by empirical evidence that changes to physical or biological components of an ecosystem affect populations.

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Grade Levels: 7, 8, 9, 10, 11, 12 NGSS Standards: MS-ESS3-4, MS-LS2-4